In this excellent post Conor Boyle shows how the media have trivialised a rather important issue on different attitudes to government responsibility for food and health regulation in EU and US. As he says, it’s not about the chicken, it’s about the responsibilities of government, and whether people are left at the mercy of essentially unaccountable large corporations. This is one of the true costs of Brexit.
Don’t get me wrong, I like chickens. As a child I loved visiting the farm and feeding the little chicks in their pen. I just don’t think when deliberating what’s at stake for the U.K in signing a post Brexit trade deal with the United States that poultry should be the focal point of debate.
From Jeremy Corbyn to the BBC it seems everyone has bought into the idea that chlorinated chickens entering the U.K food chain is the number one objection to a trade deal with Donald Trump. It can be quite infuriating to see political debate on respected current affairs progammes ask “Does Britain really want chlorinated chicken?” As if the primary impact of a trade deal with with the U.S is the quality of KFC.
To clarify, in the E.U chicken producers must adhere to strict hygiene and welfare regulations throughout the process of rearing…
View original post 667 more words